We're holding our first ever cooking class on Saturday, the 19th of July at the Plank road store. Laurie Gills of LB's Classic and Contemporary Cooking will be with us to teach you how to make some desserts. This class is good for beginner cooks or more experienced cooks alike, and you can either observe or make the desserts along with Laurie. Plus, we will pair each dessert with a wine and give you some tips on pairing wine with dessert.
Click here for more information. It promises to be a good time, and you can have fun and learn something at the same time.
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