Monday, January 14, 2008

Robiola Bosina, A Delectable Italian Cheese

Robiola Bosina, the Italian cheese that started me on a long love affair with Italian cheeses. A prefect square of runny, delicious paste that has a hint of mushrooms, and an almost floral taste. Pictured here with a bit of baguette and some roasted red peppers. Now in stock.

No comments: