Tuesday, November 18, 2008

The Best Eggs Benedict in the Burg

Are at Eileen's Bakery. Can I tell you they are divine? The hollandaise sauce is light and lemony, just perfect. Great eggs cooked just underdone so that they can be safely microwaved, home-made muffins and delicious ham.

Even better you can get them to go. So come in to kybecca and grab a bottle of Baby Prosecco sparkling wine to make mimosas, then head to Eileen's. I promise you that this will make a perfect Sunday morning.

1 comment:

Amy said...

Or grab a bottle of Schlenkerla Urbock!